DINNER MENU2

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Dinner Menu

With a focus on sushi and sashimi, our menu features carefully crafted Japanese cuisine with a contemporary twist. If sushi and sashimi isn’t on your appetite, we offer a great selection of Bento boxes and Tsuru Bowls for lunch.

SNACKS

  • Edamame, Black Sesame 7

  • Kuro Ebi Katsu, Wasabi Mayo19

  • Uni, Truffle, Chawanmushi18

  • Ikura, Onsen Egg7

  • Foie Gras, Hotate, Abalone Sauce 40

  • Salmon Tartare, Tempura Nori 21

  • Tuna Tartare, Tempura Nori24

  • Hotate Tartare, Tempura Nori21

  • Grilled King Crab Leg25

  • Seafood Miso Soup8

RAW

  • Oyster, Roku Gin, Caviar (6pcs) 24

  • Oyster, Ponzu, Ikura (6pcs)24

  • Hiramasa Kingfish, Japanese Salsa, Ponzu 19

  • M9 Wagyu Tataki, Spicy Daikon, Toasted Sesame30

  • A5 Hida Wagyu Tataki58

HOT

  • Chicken Nanban / Crispy Chicken, Mizuna Salad, Japanese Tartar 25

  • Miso Zuke Pork / Sous Vide Pork, Shishito 25

  • Beef Nikomi / Wagyu Short Ribs, Baby Carrot, Daikon 29

  • Salmon Nanbanzuke / Salmon, Vinegratte, Carrot, Onion, Capsicum 24

  • Saba Shioyaki / Grilled Mackerel, Sea Grapes 24

  • Australian M9 Wagyu Steak 200g/ 79

  • Japanese A5 Hida Wagyu  Steak 200g/ 128

    served with Sea Salt, Sesame, Wasabi

MINI DON (RICE BOWL)

    • Bara Chirashi17

    • Ikura, Uni, Onsen Egg 20

    • Maguro Zuke – Marinated Tuna 16

    • Wagyu Fried Rice, Foie Gras 17

    • Anago, Unagi 15

    • Gohan 3

    NOODLE

    • TSURU Chilled Truffle Somen / Served with Hokkaido Scallop & Ikura26

      • TSURU Uni Carbonara 32

Haru Omakase Box

  • 10pcs Assorted Nigiri, 8pcs Maki 89

Tsuru Nigiri Box
(6-kinds, 18pcs)

  • Salmon, Kingfish, Scampi with Ikura, Tuna with Caviar, O-toro with Uni, Hokkaido Scallop 109

  • A5 Hida Wagyu x Double Toro Nigiri Box 130

TEMAKI-HAND ROLL
(1pc per serve)

  • Wagyu, Uni, Ikura, Foie Gras 28

  • Negitoro, Uni, Ikura, Caviar 28

  • King Crab, Hotate, Ebi, Rice Puff 28

TSURU SUSHI BAR

NIGIRI / SASHIMI (2pcs per serve)

  • Akami Tuna 11

  • Salmon 8

  • Hiramasa Kingfish 9

  • Hokkaido Scallop 13

  • Uni (Sea Urchin) 21

  • Ikura (Salmon Roe) 19

  • Scampi 19

  • O-toro 24

  • Engawa 25

MAKI

  • Bakudan Maki – O-toro, Akami, Ikura, Uni 79

  • Double Toro Maki 49

  • Aburi Salmon, Vege Tempura, Spicy Mayo 23

  • Tuna, Spicy Mayo, Avocado 25

  • Crispy Soft Shell Crab, Avocado, Mayo 21

  • Unagi Maki 23

NIGIRI / SASHIMI MORIAWASE

  • O-toro Sashimi | 6-cuts 72

  • Deluxe Sashimi | 12-cuts 45

SWEET

  • Sakura MOMO / Japanese White Peach with Amazake 19

  • TSURU Chocolate Fondant / Served with Ice-cream 17

BOOKINGS

For any appetite and every occasion

MAKE A BOOKING